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GlucosamineGlucosamine is a hexosamine sugar and is a basic building block for many important constituents of cartilage; it also enhances the production of a compound called hyaluronic acid, which is a constituent of cartilage. Glucosamine helps to maintain the elasticity; strength and resilience in joints thereby helping to treat pain, increase mobility and improve overall joint function. The research conducted to date suggests that Glucosamine may have some effect in slowing the progression of arthritis by keeping joints healthy. Other studies have also shown that glucosamine may relieve arthritis pain and stiffness with fewer side effects than conventional arthritis drugs. Glucosamine would combine well with the anti-inflammatory actions of Tuna cap to further improve joint function and reduce pain.
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